
Banana-Mango Oat Smoothie
Total time: 5 minutes
Serves 4
5.0 grams of fibre per serving
This recipe may contain common and less common allergens, such as soy / dairy products / wheat / eggs / nuts / shellfish.
INGREDIENTS
2 - Banana, sliced
150g - Mango, peeled, seed removed, cut into cubes
1 cup - Yogurt, low fat
2 cups - Milk, low fat
1 tb - Honey
80g - Instant oats
2 tsp - Chia seeds
UTENSILS
Blender, Serving glasses, Chopping board, Knife
INSTRUCTIONS
1. Blend the banana, mango, yoghurt, milk, honey and oat into smooth consistency. Keep some mango cubes to use for garnishing.
2. Pour into individual glasses.
3. Top the smoothie with cubed mango and chia seeds before serving.
NUTRITION INFORMATION (PER SERVING)
1 serving = about 261g
Energy (kcal)
241.9
Carbs (g)
35.6
Proteins (g)
10.8
Fats (g)
5.7
Fibre (g)
5.0
